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Galletas de Piña[]

Ingredients[]

  • 2 Eggs
  • 3/4 Cups Butter,softened
  • 1/2 Cup sugar
  • 2 1/2 Cups flour
  •  fresh pineapple with juice
  • 1/8 tsp. baking soda
  • For glaze:
  • 4 Tbsp. pineapple juice
  • 1 cup powdered sugar

Directions[]

  1. Mix the ingredients (sugar first, then butter, then eggs, then flour and baking soda, then pineapple juice.) into large bowl.
  2. When you have a nice and smooth texture, pour all  the batter onto cooking sheet with edges (any size you desire)
  3. Drizzle glaze on batter
  4. Cook in the oven at 350 degrees Fahrenheit for about 22–25 minutes or until cooked fully.
  5. Enjoy!
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