Recipes Wiki

Hazelnut Macaroons

42,411pages on
this wiki
Add New Page
Add New Page Comments2

Description Edit

Ingredients Edit

Directions Edit

1. Beat egg whites until very stiff.

2. Gradually beat in Sugar; continue beating until glossy.

3. Add lemon juice.

4. Reserve 3 tbsp. of mixture; into the remainder, fold ground hazelnuts.

5. Drop heaping tsp. on prepared baking sheet.

6. Put a small dab of reserved mixture on each and press in a hazelnut in the middle.

7. Bake at 325 degrees for 20 minutes.

See also Edit

Also on Fandom

Random Wiki