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Hawaiian Delite

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Description Edit

Contributed by World Recipes Y-Group

Ingredients Edit

Directions Edit

  1. Dissolve jello in boiling water.
  2. Add cold water (remove undissolved ice cubes).
  3. Blend in yogurt, mixing well.
  4. Add vanilla and fruit.
  5. Pour into baked pie shell over 6 sherbet glasses.

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