Ingredients =Edit

Directions Edit

  1. Place ribs in a large stock pot and cover with cold water.
  2. Add the salt, garlic, ginger and onions.
  3. Bring to a boil, reduce heat to medium low-you want it to still simmer-and cook for 45 minutes to 1 hour.
  4. Meanwhile prepare sauce.
  5. Place all ingredients in a large saucepan, bring to a boil, reduce heat to a simmer and cook for 1 hour, stirring often.
  6. Strain and set aside.
  7. While ribs and sauce are cooking prepare grill if using coals, or prepare gas grill 10 to 15 minutes before grilling-white hot coals or a hot gas grill.
  8. Remove cooked ribs to a plate and let drain.
  9. Baste ribs with prepared sauce and place on grill.
  10. Baste frequently until ribs are well coated and heated through.

Pork Ribs Videos Edit

Jack's BBQ Ribs Recipe Country Style from the Barbecue Web08:23

Jack's BBQ Ribs Recipe Country Style from the Barbecue Web

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