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Haroseth (passover sweets)

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[edit] Description

[edit] Ingredients

[edit] Directions

  1. In a processor, coarsely grind the nuts together. Add the dates and Raisins. Continue to grind everything together until you reach a consistency that is smooth but still has some texture.
  2. Prepare balls of the mixture about 3/4-inch in diameter. Put each ball on a small square of wax paper. Serve when wanted during Passover.