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Ham and Rice Chantilly

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Makes 6 servings

Ingredients Edit

Directions Edit

  1. Combine Ham, rice, Peas, salt, peppers and 1/2 cup Cheese.
  2. Spoon into buttered shallow 2-quart casserole.
  3. Add remaining 1/2 cup Cheese to whipped cream.
  4. Spread over top of rice mixture.
  5. Bake at 350 degrees 30 minutes.

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