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Ham and Lima Bean Casserole

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Description Edit

Contributed by World Recipes Y-Group

  • Makes 4 servings

Ingredients Edit

Directions Edit

  1. Heat oven to 400°F.
  2. Mix ham, beans, corn, cheese, onion and Worcestershire sauce.
  3. Turn into greased 1½ quart casserole.
  4. Cover and bake 15 minutes.
  5. Mix remaining ingredients, spoon over hot meat mixture, spreading batter evenly to edge of casserole.
  6. Bake uncovered 20 minutes.
  7. Cut into wedges.
  8. Enjoy.

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