Ham

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Contents 1 About Ham 2 Buying Ham 2.1 Basic Ham Cuts 2.2 Ham Varieties 2.2.1 Hams for Eating Raw 2.2.2 Cooked Hams 3 Preparing Ham 4 Cooking Ham 5 Storing Ham 6 Nutrition 7 Ham Recipes 7.1 Ham Related Recipes

[edit] About Ham

Ham is the meat taken from certain parts of pigs.

[edit] Buying Ham

When shopping for ham for a particular recipe. It is best to know which cut of ham to use. Here are some basic cuts found in most markets and butcher shops.

[edit] Basic Ham Cuts

• Ham Leg
• Ham Slipper
• Ham Hock
• Ham Knuckle
• Ham Steak

[edit] Ham Varieties

Hams come in 2 main varieties, cooked and raw.

[edit] Hams for Eating Raw

• Bayonne ham
• Iberico ham
• Jambon d' Ardennes
• Landrauch
• Lachsschinken
• Prosciutto crudo
• Serrano ham
• Westphalian

[edit] Cooked Hams

• Bradenham ham
• Brunswick ham
• Kentucky ham
• Virginia ham
• Smithfield ham
• York ham

[edit] Preparing Ham

• Different Ham Preparation Methods

[edit] Cooking Ham

• Pan-Frying ham
• Stir-Frying ham
• Griddling ham
• Broiling ham
• Grilling ham
• Roasting ham
• Stewing ham

[edit] Storing Ham

Avoid cross-contamination of juices from uncooked ham which may drop on other ingredients that are eaten raw.

[edit] Nutrition

• Nutrition info list

[edit] Ham Recipes

Add a Ham Recipe to Cookbookwiki:

Name of Ham Recipe or Article	Add to Category
	Ham Leg Recipes Ham Slipper Recipes Ham Hock Recipes Ham Knuckle Recipes Ham Steak Recipes Ham Cut Article Ham Preparation Article Ham Cooking Method Article

• Ham Leg Recipes
• Ham Slipper Recipes
• Ham Hock Recipes
• Ham Knuckle Recipes
• Ham Steak Recipes

[edit] Ham Related Recipes

• Pork Recipes
• Bacon Recipes