Recipes Wiki

Guadalajara Gazpacho with Shrimp

42,425pages on
this wiki
Add New Page
Comments0 Share

Ingredients Edit

  1. 1 pound ripe tomatoes, seeded and roughly chopped
  2. 2 cups spicy vegetable juice
  3. 1/2 cup chili sauce
  4. 1 1/2 tablespoons fresh lime juice
  5. 1/2 cup green onions, thinly sliced
  6. 1 medium avocado, cut in 1/4 -inch dice
  7. 1 cup diced jicama
  8. 1 cup fresh corn off the cob (about 2 ears)
  9. 1/8 teaspoon salt
  10. Freshly ground pepper
  11. 1/2 cup cilantro leaves, coarsely chopped
  12. 8 large Shrimp, cooked, peeled, deveined and cut into 1/3-inch chunks

Directions Edit

In a blender, puree tomatoes, vegetable juice, chili sauce and lime juice until smooth. Pour into a large bowl. Stir in onions, avocado, jicama, corn, salt and pepper. Chill for at least 2 hours. Can also be made 2 days ahead and refrigerated.

To serve, stir and adjust seasoning. Divide among 4 chilled soup bowls. Garnish with chopped cilantro and Shrimp.

Yield: 4 servings

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki