Description Edit

Purchased from the Zimmerman Estate in Terrell, Texas in 1967.

Ingredients Edit

Directions Edit

  1. Cook ground sirloin and bacon in large skillet.
  2. Add green pepper and onion.
  3. Saute until beef is brown and vegetables are limp.
  4. Stir in the tomato sauce, water, vinegar, garlic, mustard, thyme, brown sugar, liquid hickory smoke, salt and pepper.
  5. Simmer together 5 minutes.
  6. Turn beans into a greased baking dish.
  7. Spoon meat mixture over top.
  8. Bake at 375°F for 45 minutes.

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