Fandom

Recipes Wiki

Grilled Stuffed Portobello Mushrooms

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Grilled Portobello Mushrooms from the Public Domain Cookbook—original source of recipe, public domain government resource

  • Serves: 4

Ingredients

Directions

  1. Prepare the grill.
  2. In a small bowl, combine tomatoes, mozzarella, ½ teaspoon of the olive oil, rosemary, pepper and garlic.
  3. Using a spoon, scoop out the gills of the mushroom caps and remove the stems and discard.
  4. In a small bowl, mix ½ teaspoon of the olive oil, lemon juice and soy sauce.
  5. Using a pastry brush, brush the soy sauce mixture on both sides of the mushroom caps.
  6. Grill the caps, stem side down first for 5 minutes on each side or until soft.
  7. Spoon ¼ cup of the tomato and cheese mixture into each cap, cover and grill for about 3 minutes or until cheese has melted.
  8. Garnish with cilantro.

Also on Fandom

Random Wiki