Fandom

Recipes Wiki

Great-Grandma Bacon's Perfect Meringue

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.


Description Edit

My Grandmother Bacon was still baking when she was very old (she died at 107) putting up jellies and jams and more... this one of her great recipes. Her last years, however, were spent in a care facility....

Ingredients Edit

Directions Edit

  1. In a small saucepan, combine cornstarch and cold water; stir well to dissolve.
  2. Add boiling water and cook over med. heat until thick. Set aside until ice cold.
  3. Have egg whites at room temperature.
  4. Beat; gradually add Sugar and slat, beating until stiff peaks form. Fold in vanilla. Beat in cold cornstarch mixture.
  5. Top pie and bake as directed. Do not refrigerate, as this will change the texture of the meringue.

Contributed by Edit

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

Also on Fandom

Random Wiki