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- 2 pounds Beef, suitable for stewing, cut into bite sized pieces
- 3 onions, sliced and separated into rings
- 1/2 pound sliced fresh Mushrooms
- 2 tablespoons tapioca
- 1 slice bread (challah if you like)
- 4-5 Beef bouillon cubes
- salt and pepper to taste
- water to cover all
Put all ingredients in large baking bowl or pan. Cover. Bake for 4-5 hours at 350 degrees Fahrenheit. You can bake it for 8 hours or so if you decrease the temperature on the oven to 300 degrees Fahrenheit. Stir well and serve.