Description[]
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Ingredients[]
- 2 cup Raw cashew nuts
- 1 Quick brown rice
- --(Vegetable & Herb), cooked
- 1 cup Cooked 7 grain Cereal
- 2 cup soy milk
- 1 large Onion, chopped
- 3/4 cup Wheatgerm
- 4 tbsp canola oil
- 2 tbsp Soy sauce
- 1 tsp sea salt (optional)
- 4 tbsp Minced parsley
- 1/2 tsp thyme
- 1/2 tsp Ground celery seed
- 1/2 tsp Ground sage
- 1 tsp Onion powder
- 1 tsp garlic powder
Directions[]
1 Chop the nuts fine, or run through a food grinder.
2 Add the remaining ingredients and mix well.
3 Place in a baking dish and bake at 350 °F.
4 Uncovered for 1 hour or until done.
5 Serve with favorite gravy.