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Golden Mango Crisp

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Ingredients Edit

Directions Edit

  1. Mix mangos, cinnamon and nutmeg.
  2. Place in bottom of ungreased 13x9" pan.
  3. Cut butter into cake mix until crumbly.
  4. Stir in nuts.
  5. Bake at 350°F for 50 – 60 minutes.
  6. Serve warm with whipped cream or ice cream.

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