Gluten-free Onion Rings

Description

There is little difference between the regular onion rings and gluten free. You can add your own seasonings and make some real gourmet onion rings.

Ingredients

• 1 large onion peeled and sliced
• 2 cups gluten-free flour
• milk (or substitute) added to make a thin batter. (pour slowly until you reach a consistency that is not too thin nor too thick)
• salt and pepper to taste
• 1 egg
• 1 teaspoon of gluten free baking powder

Directions

1. Get gluten-free oil hot in skillet pan and add onion/coated mixture to pan.
2. Fry until golden brown.