Fandom

Recipes Wiki

Glace cherries

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Candied cherries

Glace cherries

Name Variations Edit

  • candied cherries
  • glacé cherries

About Glace cherries Edit

Glace or candied cherries are the most common candied fruit.

They are made by soaking cherries in a sugar syrup. The sugar syrup replaces all the natural moisture in the cherries. This preserves them, making them very sweet at the same time.

Candied cherries are often dyed with an edible artificial dye, or with red grape juice, to reinforce a jolly red colour. They also come in different colours, including natural and food dye inspired colours to make them green or yellow.

They are used in baking, especially in fruit cakes.

Glace cherry Recipes Edit

Also on Fandom

Random Wiki