Gingered Shrimp

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Contents 1 Description 2 Ingredients 3 Directions 4 See Also 5 Other Links

[edit] Description

A good healthy appetizer consisting of Gingered Shrimps & Belgian endive. It is a fine replacement for any meat appetizer and tasting godlike !

[edit] Ingredients

• 1 lb shelled cooked tiny Shrimp rinsed, drained
• 3/4 tsp Wasabi paste (or prepared horseradish)
• 1/4 cup chopped pickled ginger
• 1/4 cup seasoned rice vinegar
• 1 tbl chopped green onion
• 1 lb Belgian endive
• Coarsely-ground black pepper

[edit] Directions

In a bowl, mix Shrimp with Wasabi paste or horseradish, ginger, and vinegar. Sprinkle with green onion. Place bowl on a tray. Rinse Belgian endive, trim off root ends, and separate leaves; arrange on tray and sprinkle with coarse-ground pepper. Spoon Shrimp onto leaves to eat.

[edit] See Also

[edit] Other Links