Description[]
mint is seldom used in cooking but more as a medicine for cold. This is one rare recipe.
Ginger Mint Chicken
Ingredients[]
- Chicken, cut into small pieces
- ginger, finely chopped
- mint, chopped
- green chillies, chopped
- fish sauce
- lime juice
- Sugar
- peanuts, ground
- saseme
- tapioca flour(or other starch), for thickening
Directions[]
- Heat oil in pan and fry ginger and chilie
- Add chicken and fry for several minutes
- Add fish sauce and let it sizzles.
- Add 1/2 some water, cover and cook till done.
- Add a pinch of Sugar, lime juice and mint and peanuts.
- Thicken with starch, sprinkle sesame seeds and serve.