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German Butterballs

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German Butterballs

1/2 lb. butter 3 Tablespoons sugar 1 teaspoon vanilla 2 cups all purpose flour 1 cup ground walnuts confectioner's sugar

Mix dough well and form into little balls. Bake on an ungreased cookie sheet for 10 to 20 minutes at 325�. When cool, roll in powdered sugar.

When we are grateful for the good we already have, we attract more good into our life. On the other hand, when we are ungrateful, we tend to shut ourselves off from the good we might otherwise experience. ~Sylvia

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