Fandom

Recipes Wiki

Genoise

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Genoise

Genoise

This rich, light cake is made with flour, sugar, eggs, butter and vanilla. It's similar in texture to a Moist Sponge Cake. It was developed in Genoa, Italy, adapted by the French and is now baked by gourmet cooks throughout Europe and the United States. Genoise is an extremely versatile cake and is used for many elegant presentations such as Petits fours, cake rolls and Baked Alaska.

Also on Fandom

Random Wiki