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Garlicky and creamy potato gratin

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Ingredients Edit

Directions Edit

1. In an oven dish make a layer of sliced potatoes.

2. Now add on it chopped Onion,and garlic.

3. And add cream to it. Now make another layer of potatoes on it.

4. Now cover it with a piece of foil and bake for almost an hour, then topped with grated Cheese and grilled until golden brown.

5. The Potato gratin is accompanied by various 'raw salads'.

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