Recipes Wiki

Garlic Mushrooms in Wine Sauce

42,425pages on
this wiki
Add New Page
Comments0 Share

Description Edit

Sauté a mix of cremini and white mushrooms with fresh garlic and red wine, then top with fresh rosemary for this traditional Spanish tapas dish. Optional red pepper in this easy-to-make recipe adds just the right amount of spice.

Ingredients Edit

Directions Edit

  1. Place the olive oil, garlic and crushed red pepper in a large sauté pan over very low heat.
  2. Cook until the garlic just begins to turn a light brown, then increase the heat to high and add the mushrooms.
  3. Sauté for 1 to 2 minutes, then add the wine, salt and pepper.
  4. Cover and cook for about 2 minutes.
  5. Uncover, then cook for an additional 2 minutes.
  6. Top with the chopped rosemary and serve.

Nutritional information Edit

Per serving (144 g-wt.):

  • 110 calories (60 from fat) | 7g total fat | 1g saturated fat | 3g protein | 6g total carbohydrate (less than 1g dietary fiber, 2g sugar) | 0mg cholesterol | 200mg sodium

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki