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Description Edit

A supreme combination of garlic and chicken is made richer, mixed with herbs, and cooked to smooth perfection. Garlic powder largely works for this, too.

Ingredients Edit

Directions Edit

  1. Preheat the oven to 180° C.
  2. Heat the oil and fry the chicken on moderate heat until golden brown. Add salt to taste.
  3. Remove the outer skin of the garlic.
  4. Put the chicken pieces into a baking dish and place the garlic over them. Sprinkle with the herbs.
  5. Cover the chicken with wine and bake for 1 hour.
  6. Serve hot with rice or pasta. Drizzle with the chili oil, if desired.

Videos Edit

How to cook Garlic Chicken

How to cook Garlic Chicken