Description Edit

Also called "little dumplings"

Ingredients Edit

Directions Edit

  1. Mix egg with flour and salt.
  2. Spoon mixture into boiling soup using ¼ teaspoon at a time.
  3. Cook in the soup for 2 – 3 minutes just before serving.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.