GARDEN CHOWDER

From Recipes Wiki, the recipe book anyone can contribute to!

Contents 1 Description 1.1 Ingredients 1.2 Directions 1.3 Other Links 2 See also

[edit] Description

[edit] Ingredients

• 1 cup chopped Broccoli
• 1 cup chopped Cauliflower
• 1 cup diced zucchini
• 1 cup diced Onion
• 1 cup diced Potato
• 1 cup diced carrots
• 1/2 cup chopped green pepper (optional)
• 1/4 cup margarine (melted)
• 3 cups water
• 3 vegetable bouillon cubes
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/2 cup flour
• 2 cups milk
• 1 tablespoon chopped parsley
• 2 cups shredded Cheese

[edit] Directions

Place all vegetables in Dutch oven or soup pot; add water, bouillon cubes, salt, pepper, milk and bring to a boil. Reduce; cover and simmer for 30 minutes or until vegetables are tender. Remove a 1/2 cup of liquid, add to flour along with melted margarine and stir until smooth. Add to chowder; bring back up to a boil and cook 3-4 minutes, stirring well. Just before serving add Cheese and stir until melted.

Pour into bowls, top with some parsley and serve with salad and bread.

NOTE: You can substitute any of the vegetables for ones you prefer.

[edit] Other Links

[edit] See also