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Description[]

Kids Food for Fun by the South Carolina Department of Agriculture, public domain government resource—original source of recipe

Ingredients[]

Directions[]

  1. Unwrap cheese sticks and place on cutting board. Cut each cheese stick into 6 equal pieces.
  2. Carefully cut apple in half. Remove core. Cut into cubes.
  3. Put wooden picks through a grape, then cheese cube, then apple cube. Place kabobs on plate to serve or stick in a whole apple.
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