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Fruit Pizza with Cookie Crust

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Makes 12 pieces.

Ingredients Edit

  • 18 oz pkg sugar cookie dough
  • 13.5 container cream cheese fruit dip ( i used plain cream cheese)
  • 3 cups assorted fruit, well drained (i used strawberries, blackberries, pineapple chunks and mandarin orange slices)
  • caramel sauce

Directions Edit

  1. Heat oven to 325 degrees.
  2. Arrange cookie dough on 12 inch pizza pan.
  3. Press dough to rim of pan, forming a solid cookie crust.
  4. Bake 20 min. or until lightly browned.
  5. Cool.
  6. Spread cream cheese over cooled crust.
  7. Arrange fruit on top.
  8. Chill.
  9. Drizzle warmed caramel sauce over pizza before serving.

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