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Fried Lithuanian Cheese Slices

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Ingredients Edit

Directions Edit

  1. Beat egg, milk and flour and salt.
  2. Dip cheese slices in batter - then bread crumbs.
  3. Fry in hot fat and serve with sour cream or sprinkled sugar.

Variation Edit

  1. Omit sugar - place dot of butter on each slice.
  2. Bake at 300°F for 30 minutes.
  3. Serve immediately on rye bread.

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