Description Edit

In Romanian: Parizer prajit

Ingredients Edit

Directions Edit

  1. Skin the bologna slices and fry them on both sides in hot lard.
  2. Serve with boiled or fried potatoes.
  3. Pour the lard used for frying the bologna over the potatoes.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.