Fresh Fruit With Lemon Creme

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Contents 1 Description 2 Ingredients 2.1 Fruit: 3 Directions

[edit] Description

[edit] Ingredients

• 1 (3 ounce) package has-ingredient::cream cheese, softened
• 1/4 cup has-ingredient::lemon curd or tangerine curd or has-ingredient::lime curd
• 1 tablespoon fat-free half-and-half

[edit] Fruit:

• 1 small has-ingredient::honeydew melon, peeled, sliced
• 2 cups has-ingredient::cantaloupes, peeled, sliced
• 3 has-ingredient::kiwi fruits, peeled, sliced thin
• 1 cup fresh has-ingredient::strawberries, hulled and halved
• has-ingredient::lemon peel (optional)
• has-ingredient::lime peel (optional)

[edit] Directions

1. Combine all dressing ingredients in small bowl with wire whisk.
2. Cover; refrigerate 1t least 30 minutes.
3. Meanwhile, just before serving, arrange fruit on serving platter.
4. Serve with dressing; garnish with lemon peel or lime peel, if desired.