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Foo Foo

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[edit] Description

[edit] Ingredients

[edit] Directions

  1. Boil plantains. when soft, pound them in a large mortar.
  2. Dip pestle in cold water in between pounding to prevent sticking. when smooth, mix with butter, salt and pepper. keep warm.
  3. I like this with almost any meat as a substitute for rice or potatoes.