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Filled Cookies with Caramel

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Filled cookies with caramel

Ingredients Edit

Directions Edit

  1. Set these dry ingredients in a large bowl and cut in butter.
  2. Add the egg and mix until it forms a soft dough.
  3. Let stand for 15 minutes.
  4. Cut dough in 4 pieces.
  5. Spray cookie sheet with baker's joy.
  6. Sprinkle some flour over a smooth and clean surface and lay out a piece of the dough.
  7. With a round cookie cutter make the cookies.
  8. Bake at 350°F for approximately 12 – 15 minutes.
  9. Let the cookies dry completely at least 4 hours.
  10. Apply a small amount of the caramel to one cookie and attach another cookie to make a sandwich
  11. Roll cookies in powdered sugar to coat all over.

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