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  • Simmer

    Simmering is a cooking technique in which foods are cooked in hot liquids kept at or just barely...

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current00:40, May 16, 2008Thumbnail for version as of 00:40, May 16, 2008180 × 150 (5 KB)Maintenance script (wall | contribs)Importing image file
17:55, April 23, 2005Thumbnail for version as of 17:55, April 23, 2005180 × 150 (5 KB)Skorpio (wall | contribs)

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