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  • Australian Pavlova

    Pavlova New Zealand Pavlova 4-6 egg whites, pinch salt, 8oz castor sugar/sugar (equal parts), 1...

  • Traditional Pavlova

    In 1935, the chef of the Hotel Esplanade in Perth, Western Australia, Herbert Sachse, created...

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current10:45, April 9, 2005Thumbnail for version as of 10:45, April 9, 2005209 × 128 (9 KB)Castletower (wall | contribs)Pavlova

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