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Moqueca - Delicious Brazilian Fish Stew Recipe
November 23, 2006
Moqueca is a fish stew with tomatoes, red peppers, onions, coconut milk and palm oil. It's quite simple to prepare and goes very well with plain white rice. Although Moqueca comes from the North Eastern state of Bahia, it's eaten throughout Brazil.
By http://www.cucabrazuca.com/ - Classic Brazilian food and drinks