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This is a popular St. Patrick's Day dish. Makes 6 servings. 2 lbs pork tenderloin, or 6 to 8...
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|current||00:44, May 16, 2008||200 × 163 (20 KB)||Maintenance script (wall | contribs)||Importing image file|
|14:44, April 20, 2005||200 × 163 (20 KB)||Smruss (wall | contribs)|
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