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French for 'twine' or 'string', referring culinarily to a long, very thin loaf of French bread...
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|current||00:44, May 16, 2008||400 × 302 (25 KB)||Maintenance script (wall | contribs)||Importing image file|
|07:52, May 10, 2005||400 × 302 (25 KB)||Skorpio (wall | contribs)|
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