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Braising, not to be confused with Brazing, is cooking with "moist heat", typically in a covered...
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|current||00:47, May 16, 2008||140 × 140 (7 KB)||Maintenance script (wall | contribs)||Importing image file|
|22:40, April 18, 2005||140 × 140 (7 KB)||Skorpio (wall | contribs)|
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