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A rich, semi-soft cheese that has a flavor similar to that of gruyère.
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|current||00:42, May 16, 2008||300 × 179 (21 KB)||Maintenance script (wall | contribs)||Importing image file|
|21:23, April 29, 2005||300 × 179 (21 KB)||Skorpio (wall | contribs)|
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