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  • Gekochtes Rindfleisch

    Boiled beef 4 to 5 pounds beef for boiling (first-cut flank, brisket or chuck), 1 veal knuckle...

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current00:44, May 16, 2008Thumbnail for version as of 00:44, May 16, 2008110 × 79 (2 KB)Maintenance script (wall | contribs)Importing image file
07:55, April 16, 2005Thumbnail for version as of 07:55, April 16, 2005110 × 79 (2 KB)Castletower (wall | contribs)

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