Description[]
Ingredients[]
- 1 c. Colombian coffee, chilled
- 1 c. whipping cream
- 2 tbsp. powdered sugar
- coffee ice cubes (frozen coffee in an ice tray)
Directions[]
- Blend coffee cubes, coffee, whipping cream and powdered sugar in a blender until smooth and creamy.
- Pour in a frosted mug and sprinkle with cinnamon and Sugar.