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The recipe is from Taste of Home magazine and is credited to Karen Gorman. ¼ cup cider vinegar...
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|current||00:43, May 16, 2008||110 × 82 (2 KB)||Maintenance script (wall | contribs)||Importing image file|
|06:18, April 20, 2005||110 × 82 (2 KB)||Castletower (wall | contribs)|
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