Description[]
Pennsylvania Dutch Amish Dessert
Ingredients[]
- 2 pkgs. cream cheese
- 2/3 c. Sugar
- 3 eggs
- 1 tsp. almond Flavoring
- TOPPING:
- 1 sour cream
- 1/2 c. Sugar
- 1 tsp. vanilla
Directions[]
- Mix together put in greased glass pie pan.
- Bake at 340 degrees 35 minutes.
- Let set for 10 minutes then add topping.
- Mix topping ingredients and put on top.
- And bake at 340 degrees for 10 minutes.
- Cool and refrigerate.
- May be served topped with strawberries or raspberries