Tamago kake gohan

Ingredients

• Desired amount of rice (800g)
• 1-2 raw eggs
• Soy sauce (optional)

Preparation

1. Boil rice until soft.
2. Beat the egg(s) in a bowl.
   • Add soy sauce and mix (optional).
3. Pour the egg mixture over the rice and mix.
4. Serve while hot or chill for 30 minutes.