Description Edit

Contributed by World Recipes Y-Group

Ingredients Edit

Directions Edit

  1. Beat butter at medium speed with an electric mixer until creamy;gradually add sugars, beating at medium speed until blended.
  2. Add eggs, one at a time, beating just until yellow disappears; stir in vanilla.
  3. Set aside.
  4. Combine flour and soda; stir into butter mixture, mixing well.
  5. Stir in oats and remaining ingredients, mixing well (mixture will be crumbly).
  6. Drop by teaspoonfuls onto ungreased baking sheets.
  7. Bake at 350°F for 10 to 12 minutes.
  8. Let stand 1 minute; remove to wire racks to cool.
  9. Enjoy.

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