Description Edit

This recipe taken from

Ingredients Edit

Directions Edit

  1. Heat oil over medium heat.
  2. Sauté onion and garlic until brown.
  3. Stir in all the rest except the fava beans.
  4. Bring to a boil, reduce heat and simmer for ½ hour.
  5. Carefully incorporate the fava beans.
  6. Remove from the heat and let it sit there to let the flavors blend.

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