Fandom

Recipes Wiki

Farm-raised Deer Loin Roast

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Description Edit

A very meaty, delicious Canadian deer recipe. Requires average cooking skills and makes for an excellent meat dish ! Enjoy !

Ingredients Edit

Directions Edit

  1. Preheat oven to 425°F (215°C).
  2. Heat oil in large ovenproof skillet.
  3. Brown loin roast on each side and place (uncovered) in oven.
  4. Reduce oven temperature to 350°F (180°C) and roast 12 – 15 minutes, but do not overcook.
  5. Remove loin from skillet, set aside and keep warm.
  6. Pour wine into skillet, reduce by ½ to ⅔ and season with salt and pepper to taste.
  7. Slice loin and serve with sliced mushrooms or oyster mushrooms, seasonal vegetable and potatoes.

Also on Fandom

Random Wiki