FRIED RICE

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[edit] Description

[edit] Ingredients

• 2 cups rice,
• 4 Tbsp.oil,
• 2 cups cooked Beef or Chicken,
• 1 Onion,
• 2 Tbsp. soya sauce,
• 1/2 tsp. fresh grated ginger,
• 8 stalks celery sticks,
• salt

[edit] Directions

1. Put rice into a pot with water to cover rice. Boil until soft (not too soft). Set to cool for 3 minutes. Heat oil in a wok or pan.
2. Add chopped onions, diced meat, ginger and chopped celery. Stir and let it fry for 3 minutes. Then add rice and soya sauce.
3. Fry over medium heat, stirring frequently. Add salt to taste and fry for 5 minutes.