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Enchilada Casserole

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Description Edit

Contributed by Catsrecipes Y-Group

  • Makes 6 servings

Ingredients Edit

Description Edit

  1. In greased 1½ quart casserole, alternate layers of chili, corn chips and chopped onion.
  2. Top with grated cheese.
  3. Bake at 350°F for 30 minutes or until heated through.
  4. Tip: a good meat stretcher. Serve with fruit salad and French bread.

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